Proficiency Programs

Sponsor

Sampling Type

Tests Performed

AACC

Dietary fiber

Fat and fatty acids

Microbiological analyses
(including pathogens)

HPLC sugar analysis

Vitamins, minerals, proximate

Vitamins, minerals, proximate

AOCS

Cottonseed meal

Oil standard

Egg powder

Soybean oil

Cheese powder

Aflatoxin, cholesterol, fatty acid profile with trans fat

FAPAS

Canned fish

Wines

Bars

Vegetable fat

Shakes

ICP mass spectrometry

FPA

Various products for total nutrients profile with trans fat

Vitamins/minerals, amino acids, proximate, sugar, fatty acid

USDA

Meat products

Protein, fat, moisture, salt, sulfonamide